Wednesday, December 26, 2012
Peanut Butter Cookies
1 Cup Butter
1 Cup Peanut Butter
1 Cup Packed Brown Sugar
1 Cup White Sugar
1 1/2 tsp Baking Soda
1/2 tsp. Salt
3 Cups Flour
1 tsp. Vanilla
Sugar (to roll in)
Rolos candies (opt.)
Cream butter, peanut butter, sugars and eggs; beat until fluffy. Combine dry ingredients. Add to butter mixtures; add vanilla. Roll into balls. Roll in sugar. Place on greased cookie sheet and flatten with fork. Bake at 350 degrees for 9 minutes. Do not brown cookies.
When using Rolos take a small scoop of dough and wrap around the Rolo candy. Roll in sugar. Place on greased cookie sheet and lightly press with the palm of your hand. Bake for 10 minutes.
This is another tweak to Michelle's French Bread Recipe. My first tweak is here. I don't actually use agave or sugar anymor...
Many of you Californians may have had the privilege of eating at El Pollo Loco. There chicken is straight grubbin'! Food wise it is an a...
Kevin grew up on these yummy guys. I don't make them often, but when I do they are always devoured. I'm posting my Mother-in-laws ...
also known as German Pancakes. This is a super easy and very yummy breakfast recipe. It's a family favorite that we have on special o...