Monday, November 23, 2009

Pumpkin and Chocolate Muffins

1 Package Yellow or White Cake Mix, dry
1 small can pumpkin puree
1 egg
2 cups chocolate chips

Mix egg, cake mix and pumpkin together then add chocolate chips. Bake at 350 for 20 minutes.

No comments:

Honey Wheat French Bread

This is another tweak to Michelle's French Bread Recipe. My first tweak is  here. I don't actually use agave or sugar anymor...